Effect Of Fermented Rice Straw With Ecoenzymes On Digestibility of Dry Matter and Organic Matter In Local Sheep

Rice straw with abundant availability becomes very potential to be used as local sheep feed. Fermentation needs done improve the nutritional quality of rice which is quite low. The content considered in order support productivity sheep. Local one livestock commodities that provide meat. This study aimed determine digestibility dry matter and organic feed based on (oryza sativa) fermented ecoenzymes male research was carried out Namorambe, Deli Serdang Regency, North Sumatra from January March 2021 at Chemistry Postgraduate Laboratory, University Sumatra. design a completely randomized (CRD) 5 treatments 4 replications. consisted P0 (100% odot grass without straw), P1 (75% 25% P2 (50% 50% P3 (25% 75% P4 grass). parameters observed were digestibility. results showed administration did not significantly affect conclusion had same grass.